Easy Clean Pancakes with Blueberry Yoghurt, Coconut + Bee Pollen
Almonds / Baking / Banana / Blueberries / Breakfast / Cheap + Cheerful / Coconut / Eggs / Meals + Courses / Yoghurt

Easy Clean Pancakes with Blueberry Yoghurt, Coconut + Bee Pollen

Could not be simpler. Could not be better for you. These simple pancakes are perfect for a special weekend breakfast. Use the pancake recipe as your base and add your own touch by playing around with add-ins and toppings. I love the combination of fresh blueberries, yoghurt, cinnamon and coconut for a healthy breakfast treat … Continue reading

Cardamom Pistachio Sugar Pavlova with Peaches, Blueberries + Oat Crumble
Baking / Berries / Blueberries / Dessert / Eggs / Meals + Courses / Peach / Pistachio / Special Diets / Sweet / Vegetarian / Yoghurt

Cardamom Pistachio Sugar Pavlova with Peaches, Blueberries + Oat Crumble

As spring plays hide and seek with us I have put together a special Finger, Fork & Knife pavlova that sings of warmer days and longer nights. The crisp and chewy cardamom and pistachio meringue base, rich in spice and little green nuggets of chopped pistachios, provides and cloud-like layer beneath the creamy lemon-spiked filling, … Continue reading

Coffee Granola Bowl with Yoghurt, Blood Orange + Avocado
Avocado / Baking / Breakfast / Cheap + Cheerful / Coconut / Fruit / Honey / Meals + Courses / Oats / Orange / Yoghurt

Coffee Granola Bowl with Yoghurt, Blood Orange + Avocado

Take a big breath in, hold it, relax, and breathe out. You’ve made it halfway through the working week. Well done you. To give you that extra little energy you need to get you through the last few days before Friday wind-down drinks and that long lazy weekend you’ve been wishing for since 9am Monday, … Continue reading

Pea, Edamame + Green Tomato Freekeh with Smoked Salmon + Poached Egg
Beans / Breakfast / Cheap + Cheerful / Cheese / Edamame / Eggs / Freekah / Lemon / Light Meals / Meals + Courses / Peas / Savoury / Wholegrains

Pea, Edamame + Green Tomato Freekeh with Smoked Salmon + Poached Egg

Gone are the days of boring breakfasts and lacklustre lunches. There is no reason to reach for the white bread and peanut butter come midday when, with a little thought and preparation, you can have a healthy, nourishing meal that makes you feel good inside and out. I know a lot of you are busy … Continue reading

Pumpkin + Pancetta Brown Rice Risotto with Water Buffalo Yoghurt
Baking / Cheese / Creme Fraiche / Leek / Lemon / Lunch / Parmesan / Prosciutto / pumpkin / Savoury / Yoghurt

Pumpkin + Pancetta Brown Rice Risotto with Water Buffalo Yoghurt

There is nothing more lovely and lulling than gently stirring a big pot of nourishing, oozy risotto, watching the little grains of rice swell up and get gorgeously plump. Another one of my favourite winter things is the combination of sweet roasted pumpkin, smoky pancetta or bacon with parsley and lemon. It is a flavour … Continue reading

Pomegranate + Cider Kangaroo with Cracked Wheat, Haloumi + Greens
Beef / Brussel Sprouts / Celery / Cheese / Chilli / Cracked Wheat / Cumin / Kangaroo / Lamb / Lemon / Lime / Lunch / Mint / Paprika / Pomegranate / Savoury / Tahini / Tofu / Wallaby / Wholegrains / Yoghurt

Pomegranate + Cider Kangaroo with Cracked Wheat, Haloumi + Greens

I’ve featured a couple of recipes on the blog that see kangaroo as the star of the show, and why not? Kangaroo is a beautiful meat not only because of its taste and incredible nutritional properties – it is very lean and packed full of healthy omega-3 and omega-6 fatty acids – but it is … Continue reading

Pimms Tartlets
Baking / Berries / Creme Fraiche / Cucumber / Eggs / Ginger / Mint / Puff Pastry / Stem Ginger / Sweet

Pimms Tartlets

A playful tartlet recipe inspired by the ongoing summer heat and chilled jugs of Pimms on the grass. Using Myrtleford Butter Factory’s divine crème fraiche as the base, sticky sweet stem ginger syrup and orange zest are added to give the filling a Pimms kick. Encased by a mint-sugar puff pastry and topped with thin ribbons … Continue reading

Cock-a-Leekie Bánh mì
Bread / Chicken / Chilli / Coconut Oil / Ginger / Leek / Lemon / Lemongrass / Lunch / Mayonnaise / Savoury

Cock-a-Leekie Bánh mì

 For those of you who regularly follow the blog you might have picked up on my love for light, fresh, Asian-inspired flavours and styles of cooking. Continuing this theme, in this recipe I combine a classic combination of chicken and leek, made famous by the Scots and their Cock-a-Leekie Soup, and a street food favourite, … Continue reading

Sticky Pumpkin + Quinoa Steamed Buns with Avocado, Pistachio + Celery Leaves
Avocado / Bread / Breakfast / Honey / Lemon / Lunch / Pistachio / pumpkin / Quinoa / Savoury

Sticky Pumpkin + Quinoa Steamed Buns with Avocado, Pistachio + Celery Leaves

I’m lucky enough to work around people who absolutely love creating exciting new things to put into your mouth. From one-bite wonders to substantial meals, it’s hard not to be inspired by the enthusiasm for flavour, produce and style of the Bright Young Things. A current bite loved by all is the BYT take on … Continue reading

Roasted Eggplant, Chilli + Purple Carrot Pizza with Sweet Tahini + Pickled Zucchini
Baking / Bread / Breakfast / Carrot / Chili / Chilli / Eggplant / Lunch / Savoury / Tahini / Walnuts / Yoghurt / Zucchini

Roasted Eggplant, Chilli + Purple Carrot Pizza with Sweet Tahini + Pickled Zucchini

This particular recipe came together in a moment of inspiration at the local grocer in Balnarring, Victoria. Faced with an abundance of fresh, seasonal vegetables and ingredients, I couldn’t help but pick up a few Japanese eggplants and purple carrots, along with some beautiful organic tahini. What came next was a whimsical summer-style flatbread pizza … Continue reading

The Seagull Burger – Fish, Citrus, Hot Coconut Mayo + Rocket with Brioche
Avocado / Blood Orange / Bread / Chilli / Coconut / Coconut Oil / Fruit / Lime / Lunch / Mayonnaise / Mint / Orange / Red Onion / Savoury / Seafood

The Seagull Burger – Fish, Citrus, Hot Coconut Mayo + Rocket with Brioche

Inspired by one of my favourite summertime tipples, the minty, lime-spiked Mojito, The Seagull has everything you could ever want in a burger. Fillets of Rockling mingle with lime juice and mint in a simple but punchy marinade before being gently pan-fried. Along with the Mojito-happy fish, the soft buttery brioche bun is layered with … Continue reading

Balmain Bug Brioche with Coconut Mayo + Green Apple Slaw
Apples / Bread / Breakfast / Coconut / Coconut Milk / Coconut Oil / Eggs / Fennel / Lemon / Lunch / Mayonnaise / Savoury / Seafood / Shellfish

Balmain Bug Brioche with Coconut Mayo + Green Apple Slaw

For a slightly more lavish picnic fare try these brioche rolls. Adding a touch of Finger, Fork & Knife to the classic New England Lobster Roll, I’ve used sweet, delicate Balmain Bug meat, and lightened things up a little by making my own mayonnaise – that has a summery coconut kick. Dusted with a little … Continue reading