Hot-Smoked Trout, Goats Cheese + Asparagus Frittata
Asparagus / Baking / Breakfast / Cheap + Cheerful / Eggs / Light Meals / Main Course / Meals + Courses / Tomato / Trout

Hot-Smoked Trout, Goats Cheese + Asparagus Frittata

Last week I received a pretty special delivery of freshly packed Huon Tasmanian Salmon and Ocean Trout. Immediately my mind went into overdrive thinking about what I could create with such beautiful products. Before I get into what I decided to make and adhering to full disclosure, I was asked by the team at Huon … Continue reading

Rare Beef Salad with Watermelon + Raw Zucchini Noodles
Beef / Cheap + Cheerful / Chilli / Coconut Oil / Cucumber / Dairy-Free / Light Meals / Main Course / Meals + Courses / Mint / Radish / Special Diets / Watermelon

Rare Beef Salad with Watermelon + Raw Zucchini Noodles

I love this style of food. It’s fast, fresh, light, and packs a punch. This salad has it all. It has crunch from the raw cucumber and garden radish, heat from the red chilli, sweetness from the watermelon, and all-important protein from the beef. A great way to stave off an afternoon sugar-craving meltdown. Enjoy! … Continue reading

Cauliflower, Kale + Apple Tabbouleh with Blueberries, Cherries + Seeds
Apples / Blueberries / Cauliflower / Cheap + Cheerful / Cherries / Coconut Oil / Dairy-Free / kale / Light Meals / Meals + Courses / Sides / Special Diets / Vegetarian

Cauliflower, Kale + Apple Tabbouleh with Blueberries, Cherries + Seeds

This cheeky, fresh new take on Tabbouleh will blow your little super-foodie minds. Completely raw, vegan, and piled high with ingredients that are guaranteed to have you bouncing off the walls and ready for anything the day has planned for you. Cauliflower and apple are grated and tossed together with purple kale, parsley, plump goji … Continue reading

Smashed Edamame + Baby Beet Orecchiette
Beetroot / Coriander / Edamame / Goat's Cheese / Lemon / Light Meals / Main Course / Meals + Courses / Pasta

Smashed Edamame + Baby Beet Orecchiette

As the weather starts to warm up I turn to simple, clean flavours to power me through the day. The fabulous thing about this recipe is that it is as delicious served cold as it is served right away. This means it makes for the perfect packed lunch. Beets and edamame (soy) beans are packed … Continue reading

Pea, Edamame + Green Tomato Freekeh with Smoked Salmon + Poached Egg
Beans / Breakfast / Cheap + Cheerful / Cheese / Edamame / Eggs / Freekah / Lemon / Light Meals / Meals + Courses / Peas / Savoury / Wholegrains

Pea, Edamame + Green Tomato Freekeh with Smoked Salmon + Poached Egg

Gone are the days of boring breakfasts and lacklustre lunches. There is no reason to reach for the white bread and peanut butter come midday when, with a little thought and preparation, you can have a healthy, nourishing meal that makes you feel good inside and out. I know a lot of you are busy … Continue reading

Champagne Clams with Chilli, Almonds + Zucchini
Almonds / Beans / Cheap + Cheerful / Chilli / Dairy-Free / Light Meals / Lunch / Main Course / Meals + Courses / Orange / Savoury / Seafood / Shellfish / Sides / Special Diets / Zucchini

Champagne Clams with Chilli, Almonds + Zucchini

A quick and flavour-packed clam dish and accompanying side salad of white beans, sweet peas, and goats cheese. Beautiful ivory-shelled clams are steamed until tender and fragrant in a broth of champagne, chilli, shallot, and garlic. Simple, clean and best eaten with your fingers, this dish is a wonderful excuse to put on a garden … Continue reading

Cauliflower Steaks with Cherry, Fennel + Caper Slaw
Capers / Cauliflower / Cheap + Cheerful / Cherries / Fennel / Goat's Cheese / Lemon / Light Meals / Main Course / Meals + Courses / Savoury / Sides / Special Diets / Vegetarian

Cauliflower Steaks with Cherry, Fennel + Caper Slaw

Who doesn’t love the sizzle and smell of a lovely thick piece of eye fillet steak doing its thing on a hot grill? More people than you might think. Once bland and uninspired, vegetarian cooking is enjoying an exciting new look, prompting meat-eaters to put down their steak knives and get better acquainted with pulses, … Continue reading

Prosciutto, Blue Cheese, Honeycomb + Walnuts
Cheap + Cheerful / Honey / Light Meals / Main Course / Meals + Courses / Prosciutto / Rocket / Savoury / Sides / Walnuts

Prosciutto, Blue Cheese, Honeycomb + Walnuts

A beautiful winter salad made with whisper thin slices of prosciutto, sticky sweet honeycomb, lots of walnuts, and chunks of crumbly blue cheese. Finished with peppery rocket leaves and a champagne vinegar dressing, serve it up sharing-style on a big platter for a dinner party or picnic – it holds up perfectly at room temperature. … Continue reading

Gnocchi with Beef and Basil Sausage, Radicchio + Ricotta
Basil / Beef / Cheese / Pasta / Radicchio / Savoury / Uncategorized

Gnocchi with Beef and Basil Sausage, Radicchio + Ricotta

Simple and laid back this recipe imbues a wintery evening with warmth and happiness. Little pillows of potato gnocchi are tossed in a pan with olive oil, basil, radicchio, lemon, and itty-bitty beef and basil meatballs. Finished with lemon zest and beautiful fresh ricotta and a drizzle of extra virgin olive oil. This dish is … Continue reading

Pomegranate + Cider Kangaroo with Cracked Wheat, Haloumi + Greens
Beef / Brussel Sprouts / Celery / Cheese / Chilli / Cracked Wheat / Cumin / Kangaroo / Lamb / Lemon / Lime / Lunch / Mint / Paprika / Pomegranate / Savoury / Tahini / Tofu / Wallaby / Wholegrains / Yoghurt

Pomegranate + Cider Kangaroo with Cracked Wheat, Haloumi + Greens

I’ve featured a couple of recipes on the blog that see kangaroo as the star of the show, and why not? Kangaroo is a beautiful meat not only because of its taste and incredible nutritional properties – it is very lean and packed full of healthy omega-3 and omega-6 fatty acids – but it is … Continue reading