Pearl Barley + Almond Milk Porridge with Spiced Poached Pears
Almond Milk / Almonds / Breakfast / Cheap + Cheerful / Coconut Milk / Dairy-Free / Fruit / Ginger / Maple Syrup / Meals + Courses / Pearl Barley / Pears / Pomegranate / Special Diets / Vegetarian / Wholegrains

Pearl Barley + Almond Milk Porridge with Spiced Poached Pears

  It’s easy these days to get carried away with what’s new and exciting – especially in the world of food. We are constantly bombarded with marketing ploys and colourful packaging that claim ‘superfood’ status and optimum nutrition. I’m certainly not suggesting that I don’t occasionally ride the wave of the latest ‘trendy’ ingredient – … Continue reading

Pear, Mint + Ginger Crumble
Almonds / Baking / Dessert / Fruit / Ginger / Lemon / Pears / Stem Ginger / Vegetarian / Wholemeal Flour

Pear, Mint + Ginger Crumble

The bright and zesty fragrance of fresh mint and lemon adds a new dimension to a classic winter crumble. Beautiful in-season pears are lightly stewed with medjool dates, lemon, and a few pieces of sticky stem ginger to make a naturally sweet and spiced fruit filling. Fresh mint leaves are stirred in at the last … Continue reading

Pear Tart with Goats Cheese + Honeyed Walnuts
Baking / Breakfast / Cheese / Cream / Creme Fraiche / Goat's Cheese / Honey / Lemon / Lunch / Parsnip / Pears / Puff Pastry / Savoury

Pear Tart with Goats Cheese + Honeyed Walnuts

As a big-time supporter of eating what’s in season, this recipe is a celebration of early autumn pears. Beautiful big-bottomed pears are sliced thinly and layered on a bed of velvety parsnip crème and all-butter puff pastry. Baked until golden and puffed, the tarts are finished with a scattering of honey-walnuts and crumbled goats cheese … Continue reading

Chicken, Date + Rosemary Balls on Pear + Parsnip Mash
Baking / Cauliflower / Chicken / Creme Fraiche / Dates / Goat's Cheese / Hazelnuts / Lemon / Lunch / Parsnip / Pears / Rosemary / Savoury

Chicken, Date + Rosemary Balls on Pear + Parsnip Mash

Sweet, herby, and comforting, this is an incredibly heart warming and satisfying dish. Balls of beautiful free-range, organic chicken mince, hazelnuts, dates, garlic, and lots of rosemary, sit on top of a heavier-than-it-looks mash of new seasons pears, parsnip, and cauliflower. Finished simply with a crumbling of my favourite goats cheese and drizzle of extra … Continue reading

Honey, Pear and Ginger Crumble
Baking / Cinnamon / Ginger / Honey / Lemon / Oats / Orange / Pears / Pistachio / Spelt Flour / Sweet / Wholegrains / Yoghurt

Honey, Pear and Ginger Crumble

The thought of crunchy crumbled oats and roasted nuts on top of a bed of warm, fragrant fruit just gets me going. To be honest, I’m not sure if there is anything better. Imagine a bubbling layer of ginger and honey-spiked pears covered with the most wholesome oaty crumble conceivable – golden topped and caramalised … Continue reading