Avocado, Lemon + Broccolini Pumpernickel Toasties
Almonds / Avocado / Baking / Bread / Breakfast / Broccolini / Chilli / Honey / Lemon / Lunch / Mozzarella / Pepitas / Rye / Savoury

Avocado, Lemon + Broccolini Pumpernickel Toasties

A simple vegetarian springtime lunch – avocado, lemon and broccolini are piled on top of squares of sweet rye bread. Sprinkled with toasted seeds, almonds and torn buffalo mozzarella, warmed under a hot grill for no time at all. I wasn’t kidding when I said it was simple! 4 slices of pumpernickel bread ½ avocado, … Continue reading

Caprese Potstickers with Basil + Balsamic
Baking / Basil / Breakfast / Cheese / Lunch / Mozzarella / Pasta / Rice Paper / Savoury / Tomato

Caprese Potstickers with Basil + Balsamic

In a quirky blend of Asian and Italian cuisines, my Caprese Potstickers with Basil and Balsamic are ideal as the nights begin to draw out and we start looking for things to nibble on as wine is sipped under the lazy sun. These bite-sized parcels are wonderfully simple. A classic combination of mozzarella, tomatoes and … Continue reading